Located in a classic socialist modernism building, this state of the art cooking studio is the perfect modern environment to learn about the traditional old recipes of Poland and how to cook (and eat!) them. Your expert polish chefs will help you to learn about the history of Polish food and how it has traditionally been cooked and how styles and tastes are developing in the 21st century. Discover the intricacies and delights of Pierogi, Kluski, Goulash and much more, all accompanied by a selection of typical polish juices or alcohol. An optional speciality vodka tasting can also be arranged for your group.